The RCTC Culinary Arts & Bakery Science program at Ypsilanti Community Schools is offering Thanksgiving Sides & Baked Goods.
Thanksgiving sides will be frozen and ready to heat and serve or defrost and serve. Sides include stuffing, potatoes, squash, green bean casserole, carrots, orange & cranberry relish, gravy, and mac & cheese
Their bakery items include rolls, lemon tart, cookie dough, pies, cinnamon rolls, and eclairs.
The proceeds from the sale will support the program’s competition teams.
Order deadline is November 15